Dining Information

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Hodson Dining Campus Map

Locally sourced produce poster with bread, Maryland map, and farm-to-table labels

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GET app Ordering

Download the GET app, set up your account, enable notifications, and select Washington College to link your meal plan for quick, convenient pickup ordering at Craft.

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Note About Allergens

The following major food allergens may be used as ingredients in this facility: Egg, Fish, Milk, Peanuts, Soy, Sesame, Shellfish, Tree Nuts, Wheat. Please inform a member of our team if you have a food allergy or sensitivity. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk for foodborne illness. 2000 calories a day is used for general nutrition advice, but calorie needs may vary. Additional nutritional and ingredient information is available upon request.

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Dining Information

Hodson Dining Campus Map

Check out our GET app Ordering

Check out our
GET app Ordering